The Accounts Payable Supervisor is responsible for managing the day-to-day operations of the Accounts Payable function at Marsa Malaz Kempinski - The Pearl, Doha. This role ensures all hotel disbursements, supplier payments, local tax compliance (QFC/Qatar Tax regulations), and internal financial controls adhere to Kempinski’s corporate financial policies and local statutory regulations. Operational Accounts Payable Management • Oversee the complete accounts payable cycle, from invoice matching (Three-Way Match: PO, Receiving Log, Invoice) to payment execution. • Verify vendor invoices for accuracy, proper authorization, correct general ledger coding, and cost center allocations. • Prepare weekly and monthly payment runs via corporate banking platforms (wire transfers, cheques, and local transfers). • Reconcile vendor statements regularly and resolve outstanding balances or billing discrepancies. Financial Controls & Compliance • Ensure compliance with Kempinski Finance Policies, Uniform System of Accounts for the Lodging Industry (USALI), and Qatar financial regulations. • Support month-end and year-end financial closing activities, including accrued expenses, AP aging analysis, and reconciliation of AP general ledger accounts. • Ensure accurate documentation for Qatar Withholding Tax (WHT) and statutory requirements where applicable. • Maintain clean audit trails for internal and external audit reviews. Vendor & Stakeholder Management • Serve as the primary point of contact for vendor inquiries, maintaining professional relationships consistent with 5-star luxury hospitality standards. • Collaborate with the Procurement, Receiving, and Food & Beverage departments to align invoice processing with received goods and services. • Review petty cash disbursements and employee expense reports, ensuring adherence to internal approval matrixes. Team Leadership & Continuous Improvement • Supervise, guide, and train Accounts Payable Officers/Clerks. • Identify opportunities to streamline AP processes, digitalize workflow tracking, and reduce processing times. Criteria | Requirements Education | Bachelor’s Degree in Accounting, Finance, or a related discipline. Experience | Minimum 3–5 years of finance experience, with at least 2 years in a Supervisory or Senior AP role within a luxury 5-star hotel. Systems & Software | Proficiency in hospitality ERP systems (e.g., SunSystems, FMC Material Management, Opera, ACE) and advanced MS Excel skills. Local Knowledge | Familiarity with Qatar banking procedures, Qatar Tax/WHT regulations, and local vendor dynamics preferred. Languages | Fluent in written and spoken English. Working knowledge of Arabic is an advantage. Core Competencies | Strong analytical skills, exceptional attention to detail, high ethical standards, and effective cross-departmental communication.